Donatello Restaurant 40 Years

Quality & Tradition
in the Heart of Tampa

Our Authentic Italian Menu

Choose any of our menus below to view all of our authentic Italian dishes.

Our Pasta Menu

pasta dishes

Agnolotti Freschi Alla Crema
Country style fresh pasta stuffed with spinach and ricotta, served with cream cheese

Paglia E Fieno Ai Funghi
Homemade spinach & egg fettuccine with mushrooms, garlic and olive oil

Cannelloni Donatello
Rolled fresh pasta stuffed with veal, mozzarella, glazed with besciamella and tomato sauce

Linguini Alle Vongole
Linguini with clams in a white or red sauce – a well known classic

Linguini Al Pesto
Linguini in the traditional pesto sauce

Penne Puttanesca
Penne in tomato sauce with capers, olives and anchovies

Fettuccine Alla Bolognese
Homemade fettuccine with classic Bolognese meat sauce

Tortellini Pana Prosciutto Piselli
Homemade tortellini filled with sausage & ricotta in a
cream sauce, prosciutto & peas

Capelli D’Angelo Amalfi
Angel hair pasta with tomato and basil

Linguini Al Granchio
Linguini with jumbo crab meat in a white wine or tomato sauce

Linguini All’aragosta
Linguini with line Maine lobster in a light tomato sauce

Serving Tampa for 40 Years with Thousands of Reviews

3,183 - 4.7 STARS
2,733 - 4.8 STARS
1,470 - 4.6 STARS
385 - 4.5 STARS
397 - 4.5 STARS

Tampa's Authentic Italian Cuisine

Donatello was founded by the late Guido Tiozzo in 1984. The tradition of excellence carries on with second-generation owner, son Gino Tiozzo. Our hearts are forever with Guido. Guido Tiozzo 1936- 2019
Wine Spectacular Award of Excellence
Zagat Rated Top 1000 Italian Restaurants
WEB & INTERNET MARKETING: COOLFISH DESIGN