Donatello Restaurant 40 Years

Quality & Tradition
in the Heart of Tampa

Our Authentic Italian Menu

Choose any of our menus below to view all of our authentic Italian dishes.

Our Appetizer Menu

ANTIPASTI FREDDI – COLD hors d'oeuvres

Bruschetta
(per person)

Avocado and Shrimp
Avocado pear with jumbo shrimp 
and a European cocktail sauce

Calamari Amalfitana
Squid salad with lemon and garlic vinaigrette

Prosciutto Di Parma Con Melone
Thinly sliced Parma Prosciutto and melon

Terrina Della Casa
House paté

Salmone Di Scozia Affumicato
Freshly cut smoked salmon

Insalata Caprese
Fresh tomato and mozzarella served with basil and vinaigrette


Carpacio Di Filetto
Thinly sliced raw beef tenderloin w/parmesan, onions & capers

Scampi Cocktail

ANTIPASTI CALDI – HOT hors d'oeuvres

Zucchini Fritti
Deep fried baby zucchini

Calamari Fritti
Crispy fried baby calamari

Cozze Alla Marinara
Fresh mussels sautéed with parsley, garlic and wine-marinara or white wine sauce

Ostriche Gratinate
Fresh oysters cooked in the shell 
with garlic, breadcrumbs and parsley

Ostriche Fiorentina
Fresh oysters cooked with spinach and cheese sauce
(option with Crab 29.95)

Vongole Saltate
Sautéed cedar key littleneck clams in white wine

Mozzarella Bella
Mozzarella cheese, crisply fried with anchovies

Lumache Farcite
Snails baked in mushroom caps with parsley and garlic butter

Serving Tampa for 40 Years with Thousands of Reviews

3,183 - 4.7 STARS
2,733 - 4.8 STARS
1,470 - 4.6 STARS
385 - 4.5 STARS
397 - 4.5 STARS

Tampa's Authentic Italian Cuisine

Donatello was founded by the late Guido Tiozzo in 1984. The tradition of excellence carries on with second-generation owner, son Gino Tiozzo. Our hearts are forever with Guido. Guido Tiozzo 1936- 2019
Wine Spectacular Award of Excellence
Zagat Rated Top 1000 Italian Restaurants
WEB & INTERNET MARKETING: COOLFISH DESIGN